BBQ & Bourbon

Step into the haze of flavor at A Smoked Collaboration - an evening where the art of the pit meets the craft of the barrel.  Slow-smoked BBQ is perfectly paired with five smooth, oak-aged whiskeys for a one-of-a-kind tasting experience.  Every bite and sip is designed to highlight the beauty of smoke, char, and craftsmanship.

Gather with fellow food and spirt lovers at Luna as Kentucky Certified Whiskey Steward Bobby Williams and Pitmaster Sean Little showcase their crafts for an unforgettable night of savory plates, signature pours, and plenty of atmosphere.  Because some things - like smoke and bourbon - are simply better together.

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